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What Are You Cooking in the Management Kitchen?

Food is one of the delights of mankind. And gratefully, there is a variety of it. The types of food there are, are endless. And what is more, any creative person can ‘design’ his own type of cuisine. Originally, mankind ate fresh foods—fruits, vegetables, nuts and grains; most of which didn’t require cooking. When cooking actually begun is still a debatable issue. But most likely, that could be when man begun eating meat and fish which...

Revolutionizing HR in Africa: Addressing the Root Causes of Talent Gaps and Unemployment

In recent years, employers have been complaining about the quality of human resource/capital in Africa. I vividly recall some notable business leaders adding their voice to the chorus. Personally, I have also had a brush with this challenge, and it continues getting worse by the day. What really is the problem; is it with employees or rather, is that just the symptom of the real problem? What should HR managers be doing to hire the right...

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